Armenia: Manti

The Recipe

These dumplings took a long time to make and were somewhat labor intensive but they were totally worth it! They are delicious on their own but with the yogurt garlic sauce they are to die for. If the recipe is intimidating to you, there are shortcut recipes using wonton wrappers on the internet. I opted to make them from scratch, to get the more authentic experience. And I have no regrets.

Would I make them again?

I don't know. I would definitely like to eat them again but they required a chunk of time to make and that's where I hesitate. I might try the wonton wrapper method in the future. I also might try to find more things to put the yogurt garlic sauce on because it's so very delicious.